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Features of Bucket Saltwater Porcini Mushrooms:

1. Fresh porcini in brine in drum comes from local mushroom growers, and the quality and safety of the products are reliable. Fungi are not affected by chemical pesticides and fertilizers during their growth.

2. Saltwater Boletus has a delicious taste, the meat is thick and elastic, and it melts in your mouth. At the same time, Saltwater Boletus also has a strong salty taste, which complements the deliciousness of the fungus, leaving an endless aftertaste.

3. Saltwater Boletus is rich in a variety of nutrients, such as protein, amino acids, vitamins and minerals. These nutrients have many benefits for human health, such as enhancing immunity, anti-oxidation, and lowering cholesterol.

4. Saltwater Boletus is suitable for various cooking methods, helping you to easily cook delicious saltwater boletus dishes. In addition, we also provide packaging of different specifications, which is convenient for you to purchase according to your needs.

5. We attach great importance to customer satisfaction and provide you with a full range of pre-sales, sales and after-sales services. If you have any questions about our Saltwater Boletus products or need more information, please feel free to contact us and we will be happy to answer your questions.

Specifications of Salted Porcini Mushrooms in Barrels:

Presentation of Salted Porcini Mushrooms in Barrels:

The purpose of salting boletus is to prevent bacterial growth and prolong the shelf life. The function of salt preservative is to reduce the water activity of food, dehydrate the bacterial cells and separate their plasma membranes, destroy the enzyme activity of the bacterial cells, and high concentrations of Na+ are toxic to the bacterial cells. Therefore, pickling porcini mushrooms in salt water can effectively prevent bacterial growth and extend their shelf life.

About the packaging of Saltwater Boletus:

Saltwater Boletus is packaged in barrels. The advantage is that the water in the saltwater mushrooms can evaporate more evenly, thereby ensuring the taste and quality of the saltwater mushrooms. In addition, barrel packaging can also prevent saltwater mushrooms from being contaminated by the outside world and extend their shelf life.

Service Guarantee:

Our company's production strictly follows organic food standards, scientific harvesting, standardized management and strict quality control. The company focuses on ecological, natural and pollution-free and effectively implements policies to ensure that the edible mushrooms produced are unique with the highest quality and achieve the healthy development of the company.